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Handbook of Nutraceuticals and Functional Foods

E. C. Wildman Robert

Handbook of Nutraceuticals and Functional Foods - 3rd ed. - New York : CRC Press, 2020. - Xiv, 336 p. : 24 cm.

Includes Index.

Includes Bibliographical References.

ISBN: 9781498703727

Subjects--Topical Terms:
Foods

Dewey Class. No.: 613.2 W668h 2020

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International Islamic University Chittagong

Handbook of Nutraceuticals and Functional Foods