| 000 | 00724nam a22002657a 4500 | ||
|---|---|---|---|
| 999 |
_c19814 _d19814 |
||
| 003 | BD-ChIIU | ||
| 005 | 20221120111841.0 | ||
| 008 | 221120b2020 nuy||||| |||| 00| 0 eng d | ||
| 020 | _a9781498703727 | ||
| 040 |
_aBD-ChIIU _cBD-ChIIU _dBD-ChIIU |
||
| 041 | _aEnglish | ||
| 082 | _a613.2 W668h 2020 | ||
| 100 | _aE. C. Wildman Robert | ||
| 245 | _aHandbook of Nutraceuticals and Functional Foods | ||
| 250 | _a3rd ed. | ||
| 260 |
_aNew York : _bCRC Press, _c2020. |
||
| 300 |
_aXiv, 336 p. : _c24 cm. |
||
| 500 | _aIncludes Index. | ||
| 504 | _aIncludes Bibliographical References. | ||
| 526 | _aOthers | ||
| 590 | _aRid'wanul Hoque | ||
| 650 | _aFoods | ||
| 700 | _aS. Bruno Richard | ||
| 942 |
_2ddc _cBK |
||